Loading...
Loading...
More than 200 million eggs are being recalled because they could be contaminated with Salmonella, but how do the bacteria get into eggs in the first place?

On Friday (April 13), egg producer Rose Acre Farms announced that it was recalling about 207 million eggs that came from its North Carolina farm. The eggs were distributed to nine states, and were sold under multiple brand names, according to the Food and Drug Administration (FDA). So far, the outbreak has sickened 22 people. 

Comments

Leave a Reply