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Bon Appetit Deputy Editor Andrew Knowlton works 24 hours straight at the original Chick-fil-A in Hapeville, Georgia. Upside: unlimited waffle fries. 

Andrew makes breakfast, freshly-squeezed Chick-fil-a lemonade, the legendary Chick-fil-a biscuit, waffle fries, fried chicken sandwiches, and works the drive-thru. Did he find the secret ingredients in the chicken sandwich? Did he actually hallucinate at four in the morning while working the drive-through? 

"I met proud and amazing people from all walks of life who work for Chick-fil-A. Those are the people I support by eating a chicken sandwich."

Knowlton gets a tour of the fast food restaurant along with some training and a history lesson. 

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Working 24 Hours Straight at Chick-fil-A | Bon Appetit 

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